La Mexicana™




 Tortilla Factory recently established in Singapore, is a licenced manufacturer of Wheat Flour and Corn Flour Tortilla products based on Traditional Mexican recipe and method.  Our Tortilla products have a very peculiar distinction: the authentic Mexican taste, texture and smell so hard to find in Asia. This is achieved thanks to top-grade imported Mexican ingredients and artisan procedures typical from the manufacturing process of the tortillas.  Corn or wheat flour made, La Mexicana Tortillas are traditionally made for Tacos, Quesadillas, Tortilla Chips (Nachos), Burritos, Enchiladas, Fajitas and a myriad of Mexican dishes.


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8A Admiralty Street #06-12, FoodXchange, Singapore 757437

p: +65 6659 0859  f: +65 6659 0857



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